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Activities programmed on design and gastronomy.

In 2015 DIMAD launched di_food, a project that unites gastronomy and design and opens a channel to innovation within these two disciplines.

Aiming to research into the relationships between design and gastronomy, DIMAD set up workshops, meetings, exhibitions, banquets and talks throughout the year, which attracted over 25,000 people (visitors and participants) to the different activities at Central de Diseño.

Among di_food´s activities we may find:

di_food workshops

Over five workshops hosted by design professionals, in all its fields, and gastronomy experts

Exhibition “TAPAS. Spanish Design for Food”

In collaboration with AC/E (Acción Cultural Española), curated by the architect Juli Capella. It attracted over 25,000 people to Central de Diseño.

di_food Simposium

A meeting for designers, creatives and food_designers, who later presented and shared their experiences.

Big Food

A two-day event that united designers (graphic, textile, industrial, fashion, packaging, product, interior, service, web, etc.), chefs, caterers and producers.

Website sponsored by the Spanish Ministry of Education, Culture and Sports
DENOMINACIÓN SOCIAL: ASOCIACIÓN DISEÑADORES DE MADRID Y FUNDACIÓN DISEÑO MADRID, DIMAD · CIF: G84185073 Y G84913698 · DOMICILIO SOCIAL DE AMBAS INSTITUCIONES: PASEO DE LA CHOPERA 14, 28045, MADRID · Teléfono: (+34) 914746780, Email: info@dimad.org / RTD@dimad.org · INSCRITAS EN: Registro de Asociaciones de la Comunidad de Madrid con Número 26.831 · Registro de Fundaciones de la Comunidad de Madrid con Número de Hoja Personal: 471